Restaurante Amadeus

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São Paulo, Brazil

restauranteamadeus.com.br
Seafood restaurant· Oyster bar restaurant· Wine bar

Restaurante Amadeus Reviews | Rating 4.6 out of 5 stars (8 reviews)

Restaurante Amadeus is located in São Paulo, Brazil on Rua Haddock Lobo, 807 - Cerqueira César. Restaurante Amadeus is rated 4.6 out of 5 in the category seafood restaurant in Brazil.

Address

Rua Haddock Lobo, 807 - Cerqueira César

Phone

+55 1130612859

Service options

Outdoor seatingNo-contact deliveryDeliveryTakeawayDine-in

Amenities

Bar on siteHigh chairsToilets

Accessibility

Wheelchair-accessible car parkWheelchair-accessible entranceWheelchair-accessible seatingWheelchair-accessible toilet

Offerings

AlcoholCocktailsCoffeeLate-night foodSmall platesVegetarian optionsWine

Open hours

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E

Eunjin Jang

Wow.. this would be my best restaurant in Sai Paulo. I love oyster here. Very elegant place. Waiters were so kind and helps a lot.

D

Danielle Johnston

Loved the food and bartender's suggested drink. They were even willing to accommodate only English-speaking customers. Worth the money!

B

Breno Sant'Anna

Excelent staff with very friendly people. Decoration is amazing. Cold beer and razonable pricing. Definitely worth the visit.

R

Ramon Lopez

Really outstanding. The covert is a deal, with a selection of absolutely scrumptious bites, with some bread and butter on the side. The oysters come from thier own special bed, and were delicious and briney, though a bit pricy, even by American standards. The fish dish I got was excellent. The setting is very classy, and the service is top notch. Without a doubt, one of the best restaurants in São Paulo. I highly recommend it.

A

ariel kotzer

A joyous treat of expert service and exquisite cuisine. This is one of those restaurants where they have got it so right it seems effortless and magical. Go for the bahian specialties, and have the coconut combo for dessert. You will thank me. The Moqueca is a knockout.

M

Michael Doane

Great restaurant in the heart of Jardin. They cultivate their own oysters and they are wonderful. Briny and are on the smallish size (which I prefer). Had them raw, but they have many preparations. The Smoked Black Anchovy Carpacio was also amazing. The Moqueca that I wanted was served to two, but the waiter let me know they could for one. Served in a clay pot , the tomato based fish stew was outstanding. The fish, mussels, octopus and shrimp were all cooked perfectly. Something that is not easy to do and most often one or all come overcooked. This was not. The tomato broth had a hint of a smoky flavor that was delicious. I highly recommend

F

felix rigoli

Expensive but worth every penny. It's what may be called "fine dining". Not many places in Sao Paulo can reach this level

K

Kesha Bland

This restaurant was recommended by my hotel Grand Hyatt and when I say staff was awesome from start to finish ... The food was amazing and Drinks will come here again .. Flavio was very helpful and speaks English!!!!!